NOW OPEN TO TRADE & PUBLIC ORDERS
Sydney's Leading
Wholesale Solution
GEOFF SKUSE
Freezer, Warehouse
We all know the old saying that “you only live once”. For Geoff, this has become his motto because he’s actually lived twice.
Five years ago, he was brought back to life after his heart stopped, and since that day, he has embraced life with even more passion and vigour than he had before.
Geoff’s career at St. George has spanned 20 years. He is responsible for meticulously restocking the freezer, and an important aspect of that is knowing what sells and what doesn’t.
Although the freezer is his specialty, extraordinarily, he does almost everything by memory and based on his amazing experience.
This isn’t something you can be taught. It’s based on his extensive work experience, and he uses this daily to ensure the freezer is restocked successfully.
“I have a knack for it. I taught myself how to do this and now I just know where everything is and when I need to restock to keep it all in order and ready.”
Geoff doesn’t mind the relative isolation of working in the freezer section of the warehouse. He’s a really focused sort of person, and he loves being able to carry out all he needs to do without interruption. But St. George being the friendly place that it is, of course it doesn’t get lonely.
“Everybody will come in and say hi, which is great, and makes me feel part of the team.”
St. George Foodservice Customer Success Stories
Wintergarden Deli
Wintergarden Deli has enjoyed an iconic status since it opened in 1996. Nestled within Wintergarden, it is a charming oasis-like food court located right in the heart of the CBD, with its sun-drenched atrium, wrapping flora-wall and vertical gardens.
Read MoreBella Catering
St. George Foodservice has been working with one of their key customers, Maria and Paul, owners of catering juggernaut Bella Catering, for 18 years. The partnership is longstanding, and for good reason. And it works well because St. George delivers a complete and reliable service.
Read MoreThe York Street Eatery and Bangkok Bowl
It is very difficult for small businesses under the circumstances right now. [St George Foodservice] took the initiative to understand our needs, looked for alternative products, offered a competitive pricing, patiently explained every line of product and made us feel comfortable and safe and gave us the feeling of being looked after.
Read More